I need a sunburn

I know I promised not to freak out too much here, about revision or life in general, over the next few weeks, but it seems as though I frequently gloss over or ignore the less positive parts about being a student; I pretend they haven’t happened or I don’t write about them, and it doesn’t feel right sometimes, that sort of lying-by-omission. Oxford is wonderful and rewarding and it has probably saved my life, but it is also hard and exhausting, and if that hasn’t come through in the past few years’ worth of posts, it ought to come through, just a little bit, now. Here’s the truth of what’s happening now: I’m tired of this.

I’m tired of the weather. I’m tired of the chilly winds, the mild drizzle, above all the ceaseless greyness of the sky. I’m tired of not seeing the sun all day, of being woken only by the lightening of grey outside my window, of going through twelve hours that are like a prolonged dusk before the encroachment, in the evening, of darkness, that quality of light at six or seven o’clock in the afternoon that makes you feel the rest of the evening will be hopeless and makes you want to go to sleep immediately, without any dinner. I’m tired of trying to revise all day and not being able to do seven or eight solid hours and feeling as though I’m not doing enough because I so quickly reach the point where I can’t do anymore, can’t focus hard enough, where I’m simply forced to take a break. I’m tired of trying to watch what I eat and failing because I don’t want salads or sensible yogurts when it’s only ten or fifteen degrees above freezing and raining every day; I want sausages and potatoes and sticky toffee pudding instead, but they fill me with guilt and, because I’m a diabetic, that food makes it harder for me to concentrate and work well anyway. I’m tired of wanting to go outside every day but finding, when I get out, that it’s utterly unrewarding, because of the raw or stinging cold, a stiff breeze, dampness hanging uncharitably in the air. Above all, I am so bloody tired of winter.

I want last year’s spring back again. I want sunshine to be hot and golden on my back. I want the fields dense with tall green grass and dotted with sweet flowers. I want the blackthorn winter of white blossoms scattered so thickly upon hedges that it looks like snow. I want the delirious blue of the sky. I want the wink and glare of the sun setting on a clear day and lighting up the back garden. I want to be able to sit outside again with a cider or a G&T and read in the sun loungers. I want to wear dresses without tights. I want to go all day without feeling the need to consume pasta or bread or starch of any kind. I want to feel better.

Above all, I really want Finals to be over.

They haven’t even started.

A castle on a cloud

There’s a world in my head which is exactly like the real, everyday world, except it’s only the good bits. I am far too easily irritated–or not even irritated, just discouraged–by things that aren’t done properly. (It’s a family trait. My brother used to come home from school in a cloud of enraged misery because, oh, let’s say, a band concert that he was meant to be playing in was disorganized and underprepared. It’s the kind of thing that just happens in life, but we’re not the kind of people who can just shrug it off, or rather, we can but we need to have a mighty good bitch about it first.)

Consequently, whenever I see things done well, or whenever there’s a lovely day, or evening, or a good meal, or a wonderful conversation, they often go into a little file in my head, marked “Perfect World” (well, not actually, but sort of). If, for argument’s sake, there’s a heaven, and if it’s unique to each of us, these are the things that will go into mine.

Here’s my newsflash: I have found the Perfect World’s village shop.

Compton tea room

credit: siteweave.blogspot.com

It’s in Compton, West Sussex. It’s actually a village shop/tea room (which probably explains much of my attraction.) The first half of it is the shop, with a magazine rack that contains not only four different magazines on field sports (two of which had virtually identical headlines, something along the lines of “Find and train the perfect gun dog!”), but also the Literary Review (with a cover article on Oscar Wilde biographies) and Private Eye. Along with chocolates, biscuits and crisps, the shop stocks a small but well-thought-out inventory of essentials: proper cheeses, local sausages and eggs, lavender and honey (also locally sourced), yoghurts both normal and Greek, esoteric juices (pear and raspberry) as well as apple and orange, two pestos, Nutella, sauces–basically, it’s everything that might at some point crop up in a recipe and make you think, “Oh, I need that, but I think we’ve run out.” They also sell fresh vegetables, and probably fruit in the summer, and baking essentials. Nothing is excessive, but nothing is missing. It is literally perfect.

Credit: livelifelovecake.com

Credit: livelifelovecake.com

The tea room is in an annexed room on the side, six or seven tables and a window overlooking the village square, pub (an extremely picturesque Coach and Horses) and old well. They sell soup (parsnip and red chilli today, which was well worth it) with cheese scones, jacket potatoes, sausage rolls, baguettes and the like, with tea and coffee, and of course a vast array of homemade sweets: lemon sponge, coffee sponge, chocolate sponge, Victoria sponge (I do love a sponge cake, me), sweet and savoury scones, flapjacks, tiffin slices and chocolate caramel shortbreads.

Also, it’s run by local ladies and they are just the best. The very phrase “local ladies” sums them up. You know what I mean. Efficient service, fabulous cooking, friendly faces.

There is definitely a place for Compton Village Shop and Tea Rooms in my little heaven.

Easter

Well, happy Easter, little chicks! I hope you did have a happy Easter, and not a dreary cold one. The weather has scuppered not only any chances of getting a pre-tan, but also any chances of me being able to wear a cute sundress, which is like the grown-up version of getting really excited about your new Easter bonnet. Actually, when I was younger, my parents did put me in Easter bonnets. They were usually straw hats with a blue or pink or yellow ribbon round the brim, and I liked them very much until the age of about eight, when I started to rebel against the whole notion. This coincided with my wholesale rejection of dresses, which made it harder for my mother to dress me for Easter as she would have liked, in white tights, white sandals, and taffeta-and-tulle confections. We used to have confrontations about what I was going to wear for Easter; I would protest violently that God didn’t care what I wore, and wail with rage when told that yesterday’s corduroys were not acceptable church-going attire. These contretemps became more frequent, and generally more focused on the hideously inappropriate quantity of leg displayed by my chosen garments, as I got older, and continued throughout my teenage years.

My mother, if she reads this, will therefore be pleased to know that it was so cold in the parish church yesterday that I wore an extremely warm and modest navy blue jumper. I doubt we shall ever reach an agreement on the merits of taffeta and tulle.

We were slightly late arriving, and thus slipped into a seat at the back without much thought. It was only after we were well and truly wedged into the pew that I noticed the small child in the pew in front of us, who was sitting on his mother’s lap, drawing with a pencil on the service booklet. He was probably a year old or eighteen months, with a shock of black hair, a plump rosy face, and a cheeky, gap-toothed, utterly irresistible smile. He had wriggled round and was gazing at us with every appearance of great delight, turning now and then to make an addition to his drawing. I smiled back and made a few faces at him, which he found greatly amusing; he giggled and crowed and stared some more. This went on for quite a while, as the service was a long one, and as it wore on, the child–whom I suspected wasn’t used to church–began to get both bored and confident. It’s a dangerous combination for a toddler: they’re old enough to verbalize, but young enough to completely lack self-consciousness. “Daddy!” he demanded, as one of the former colonels of whom Harting has many made his way slowly through the prayers at the front of the chancel. “Daddy! Hug! Daddy! Hug! Hug, Daddy!” The colonel droned gamely on (or possibly he was too deaf to hear, I’m not sure which.) The child’s father picked him up; he grinned at me over the man’s shoulder, and stuck a finger in his mouth. Eventually he was returned to his mother, in whose arms he wriggled for a bit, until the point of consecration (in a Eucharist or communion service, this is where the priest blesses the bread). At this pivotal moment, the child gazed upwards and said, loudly and clearly, “Tit!”

The chancel was totally silent. Reverend Vicar, who was miles away up at the other end, carried on, apparently oblivious. Interestingly, everyone else ignored it too. This became more impressive as the child carried on: “Tit, Mummy! Mummy! Tit!” I don’t know whether he was still breastfeeding, or had just landed on an inadvertent word and didn’t understand what it meant. As if it mattered. I was practically blue from trying to stop inappropriate gigglesnorts leaking out of my nose. The boy next to me was pinching the bridge of his nose; his eyes were shut, but his shoulders were shaking with similar attempts at suppression. The Revered Ancestor seemed not to have noticed anything, and was gazing solemnly at his shoes. “Mummeeeee! Tit!” the child cried triumphantly.

I honestly don’t know how she shut him up, but she did (not, however, by acquiescing to his request), and the rest of the service continued normally. The whole incident, however, is vastly improved by the Revered Ancestor’s comment afterwards: “Did you see the old chap in the pew in front? Sitting with the couple and the little boy? Yes? That’s my good friend, Barry, Lord Ashbourne.” Twenty years from now the little boy will probably be Baron Ashbourne, and if we have any luck, I’ll end up teaching him or something and will be able to tell him precisely what a cheeky little monkey he was.

(Also, Oxford won the boat race in the afternoon. VICTORY TO THE DESERVING!)

Ne’er a clout

I’ve never known quite what that saying means: “Cast ne’er a clout/Til May be out.” It could mean “Don’t take off your woolens until the end of the month of May,” or it could mean “Don’t take off your woolens until the May flower has blossomed.” Either way, it is a wise counselor that urges one not to forsake one’s woolens, and the twenty-first century man or woman ignores it at his/her own peril, especially now. It is unseasonably, and unreasonably (hey, a rhyme!), cold. Temperatures have not risen above a very few degrees Celsius for over a week. Crushing quantities of snow in the north and in Scotland have been destroying livestock and power lines, and rendering roads impassable. For sheep farmers, it couldn’t have come at a worse time: lambing season is in full swing, and they have animals dying.

Here in the south there has been no snow, but the wind is bitter and the sky grey; morning, noon and evening, all alike, raw and unkind weather. I went for a walk with the neighbours the other day, up the hill and a little way along the path to Buriton. The fields were sullen and brown, the marks of tractor wheels hardened in the soil by chill so that you could feel the pattern of them through your boots as you walked. The bits of flint and chalk that stud the ground in this part of the world looked like bones. The Revered Ancestress and I took the dogs on Harting Down today, and the sun peeped out just a bit as we were coming back, shedding a light at first watery but slowly strengthening. It didn’t last long. The wind is simply evil; clouds scudded swiftly back across the sky.

All of this horrible weather means that it’s absolutely imperative I have a good book to curl up with once I’ve done revising for the day. (Television is also a nice anaesthetic, but unless I watch iPlayer with laptop and headphones, I’m restricted to what the R.A.s want to see. Which isn’t to say that Countryfile isn’t immensely relaxing–it totally is–but so is Mock the Week, and I don’t feel right exposing my grandparents’ tender sensibilities to Frankie Boyle.) I finished Doctor Thorne the other night. A contemporary reviewer got it right, I think, when he said that it was too long. The trials of Frank and Mary’s love are not sufficient, on their own, to support a three-volume length; two would have been enough, and as it is one begins to tire of the reiterations of a situation that’s already been fully explained. Still, it’s diverting, which is the main thing. I’ve made a tentative start on Andrew Marr’s The Making of Modern Britain, which covers the period 1901-1945. Technically, it does have a narrative, but the rough outlines of that narrative are reasonably familiar, and there’s so much more I need to know about this nation’s politics and history. Marr’s a master of the fascinating detail (Henry James was at Kipling’s wedding; also, George III had fifty-six grandchildren, of whom–before Victoria was born–none were legitimate), and he can write an epithet as well as any man living (Victoria’s father is the “fat, garlicky, sadistic fifty-year-old Duke of Kent”). In the absence of a big fat Dickens novel, this may be as cheering a tome as any for bad weather.

Rainy, shiny, night or day

Hello, gentle snowflakes, from the utterly deluged, indeed saturated, West Sussex-Hampshire border! It’s the second week of the Easter vac and I’ve just got stuck into revision for Finals: eight-hour days, early mornings, early nights, and lots of reading. Unfortunately, I am not a revision machine. I can’t work for fourteen hours at a stretch (though I know some people who can), and I can’t do nothing but revision all the time. Most of us can’t. Herewith, a few of the things that have been working for me, so far:

Learn to do something. English isn’t really a skills-based subject. (Well, I mean, it is, but they’re very abstract skills. You learn how to use your mind, not your hands.) I haven’t had to learn how to do something really practical and basic for years–probably the last time was when I was about fifteen and Mum insisted that I at least learn how to boil water for pasta. The Revered Ancestors, with whom I am staying, have a proper log fireplace, and today I asked how to lay a fire. It was quite a revelation (I had no idea there were so many ingredients: newspaper, twigs, kindling, coal and finally the logs on top of all that!). Moreover, it helps you feel that you’ve at least accomplished one concrete thing today, which is comforting if the reading’s going badly, and further vindication if the reading’s going well. (Also, in my case, it means there’s now a fire crackling merrily away, which is very cozy.)

The village from the top of Harting Down (not today, obviously)

The village from the top of Harting Down (not today, obviously)

Get outside. So, okay, it has been raining, which has made it difficult to walk, but I love walking, once a day at least and twice if I’m up early enough to take the dogs. Walking is a very effective way of relieving tension and feeling as though you’ve done something nice for yourself. I have two favorites when I’m here in the village: one takes you nearly the length of the village, up North Lane and then down the long field on the other side. The other is to head in the opposite direction, up New Lane, which leads you right to the foot of Harting Down. There is a path that goes straight up the side, and it does make you feel terribly good about your cardiovascular activity if you follow it. It branches halfway up; the rest of the ascent ahead is dangerously steep, but the footpath carries on to the side along the shoulder of the Down, rising gently, and you get to the top more easily that way. The views are stunning: miles on either side, and in one direction, if it’s a clear day, you can see all the way to Portsmouth, which is really very good. Unfortunately I suspect the footpath will be muddily impassable at the moment, so I haven’t been up there yet.

Control what you eat, and, if possible, when. This is probably a personal thing, and some of you will undoubtedly consider this bizarre, but I find it a lot easier to cope with a day when it’s broken up by meals at specific times. If I know how long my mornings and afternoons are going to be, I can plan what I’m going to read or get done in that span of time. Controlling what I eat is partly because, being a diabetic, a sedentary lifestyle is the worst one possible, so if I’m going to be sitting down all day, I need to not be eating biscuits every fifteen minutes (which, permit me to assure you, I would do, and have done.) A small breakfast, lots of water, hot lunch with many vegetables and a slightly smaller dinner tends to work pretty well.

Read something irrelevant. Several things irrelevant, in this case. I’ve got two books on the go at the moment. One is Doctor Thorne, the third book in Anthony Trollope’s Barsetshire series. I absolutely adore Trollope for comfort reading. He’s funny and irreverent, but his novels are gentle enough that you know nothing will happen to seriously upset you. (Especially the rural ones. In fact, being chez les Revered Ancestors is a lot like being in a Trollope novel.) He’s also clever and articulate–the Palliser novels, his other big project, are really incisive on Victorian political life, and The Way We Live Now, which I read over Christmas, is probably his masterpiece. It’s not vapid, but it’s not complicated, either: perfect for relaxing after a day grappling with medieval mystics and their contemporary critics.

In the beautiful new Penguin English Library edition. I love attractive books.

In the beautiful new Penguin English Library edition. I love attractive books.

The other book is Nigella Express, which I’m reading cover to cover. You’d think that this would make my self-imposed strictness of diet more difficult, but in fact I like to look at the pictures, and every time there’s a recipe without too much bacon or cream (admittedly infrequently), I jot it down. More abstractly, it’s also very nice to read something without a plot. No one should ever underestimate the delights of reading cookbooks cover to cover for this very reason. Having wrestled with literary criticism all day, there is little more delightful than being able to read something for which your powers of memory are not at all necessary.

In the blood

The change in the atmosphere around college near the end of term is palpable. The pace of life works up to fever pitch: deadlines approach, essays need handing in, coursework is polished to a high shine. Everyone tries to get through the last week or so in one piece, as money starts to run out, feeding yourself seems too much trouble, and washing your smalls (as one of my friends noted last year) “becomes a labour of Hercules.”

I made my word count a couple of days ago and took an afternoon off to go to a lecture which a new friend–a physiologist I’ve mentally christened Spock–said I might like. I understood not a word, but he showed me round his department afterwards, the closest look I’ve had so far at how the Other Half (scientists) live and work in Oxford. Up a flight of stairs like those in a hospital, he pointed to a door on the landing that said “Ashcroft Wing.” “Recognize the name?” he asked me. I thought hard but could only come up with John Ashcroft, erstwhile US Attorney General and amateur singer of patriotic power ballads (observe, enjoy: http://www.youtube.com/watch?v=alEdshhqkMM). Spock shook his head with patient disappointment. “You owe her your life,” he said.

A moment later, I understood what he meant. I’m a type I (insulin-dependent) diabetic; I’ve had it since I was three. My pancreas doesn’t produce the hormone that allows cells to convert sugar from food into usable energy, ATP. I inject insulin instead, every time I eat and again just before I go to sleep. Without it, my body wouldn’t have the energy to perform any of its functions. It’s not just that I would feel tired; I would be unable to move my fingers, to speak; my blood wouldn’t pump, my eyes wouldn’t see. I would spend most of my life–and it would be a short life–in a coma. Maximum expectancy before the twentieth century–this is with the best of care, management by diet and very good luck–was twenty-one, meaning that even if I’d made it this far, my time would be just about up by now. In one of those beautiful advances that causes me to realize how quickly medical science has made strides, it’s now completely manageable. Insulin is delivered subcutaneously by injection, adjusted to whatever I eat. Lots of sugar and carbs still aren’t advisable (but they’re not advisable for anyone really), and there are potential complications (we’re statistically more likely to have heart problems, retinopathy, what you will), but the diabetic now lives just like everyone else. It’s why I haven’t mentioned it here before; it’s not very high up on my list of Ways I Would Describe Myself.

All of this isn’t for sympathy; it’s to explain why I owe Fran Ashcroft my life. She’s the woman who figured out how insulin moves in and out of cells (it’s via calcium and potassium channels, which I can’t tell you much about, though I vaguely remember them from AP Biology). Technically I don’t owe her my life–insulin has been synthesized since the 1940s, originally from pigs, which is also kind of cool–but she’s enabled the development of a pill instead of injections. She’s made a huge difference. And she’s here. And I’m here.

I forget this about Oxford. Most people do. I mean, we don’t forget completely, but we live with these people, they teach us, we become accustomed to them and we don’t really think about the fact that they’re some of the most important people we’ll ever meet. Our children will learn their names. They’re our contemporaries, too. We’re the next prime ministers, the next Fellows of the Royal Society, the next directors of museums and of films, the next judges of law and literature, the next people with our fingers on the button, or the trigger, or the pulse. Our children may well learn our names.

And if they don’t? That’s fine too. We’ll still have been here. We’ll still have seen it. We’ll remember, when we think about it forty years from now, things that seem trivial to us at nineteen or twenty. We’ll wonder why we didn’t pay more attention. And then we’ll remember that we were drinking, meeting our lovers, having our friends to dinner, doing our work, keeping our chins up. We’ll miss it, and we’ll be glad it’s over.

Anyway, this has gotten philosophical which is always a good indicator that it is time to stop, or at least switch tracks. I submit tomorrow (can’t wait), and then it’s Revision Central. Wish me luck!

Red trousers, dark blue suits, and the Prince of Saudi Arabia

Douglas Hurd came to speak at Exeter yesterday. No big deal or anything. (For those of you who have been living under a rock for the past twenty years, or weren’t paying attention during politics lessons: he was in the governments of Ted Heath, Margaret Thatcher and John Major, but is probably most famous for being Margaret Thatcher’s foreign minister and home secretary.) Darcy secured him as a speaker, partly because Darcy has a habit of inviting himself round to tea at important people’s houses and then persuading them to come and disgorge their wisdom upon the younger generation. Don’t ask me how it works, but it does. In any case, Douglas Hurd was here last night in the rectors’ lodgings, talking about his experience working with three prime ministers, so of course I went along.

I’ve been in the same room as Hurd before; he spoke (again at Darcy’s behest) last year to the Oxford University Strategic Studies Group, and I went along to that. It’s hard to say whether he was genuinely on better form last night, or whether I’m more informed than I used to be and therefore simply better placed to get more out of him. Perhaps he’s more effective when with small groups. When I came in, he was sitting in front of the fireplace in the rector’s drawing room, legs crossed, wearing red trousers of a hue that precisely matched the carpet. He has an unusual face, quite full along the chin, with a surprisingly small nose and crinkly eyes; combined with the shock of fluffy white hair, it gives him the appearance of an elderly but merry Persian cat.

Hurd started off talking about Ted Heath, who, from his account, seems to have been rather a sad and embittered man at the end of his life and career: the impression I got was of a man with passionate interests and values, who wanted to accomplish more than he practically could, and who was too invested to survive the failure. (This, according to the Duchess, is pretty much correct.) Hurd quickly segued to his time with Thatcher, however–she was, as he said, the most “outstanding” (by which he meant “significant”) of his three PMs–and this was where things started to get surprising: Hurd spent at least as much time discussing Thatcher’s personal appearance, demeanor, behavior and “charm” as he spent discussing her politics. I didn’t think much of it to begin with, but the angle became more and more obvious as he went on. At one point, he described a trip he took with her to Saudi Arabia to meet the Crown Prince: she had worn a dark blue suit and looked “like Queen Alexandra in the old portraits you sometimes see in embassies–both of them were always very well-dressed”. The Crown Prince of Saudi Arabia was clearly startled to be engaging with a woman in public, much less political, discourse, and in one way, I suppose, that fact alone is worth celebrating. But Hurd dwelt upon her clothes. She had, he said, surprised the Saudis by reading up on the way they liked their women to be dressed, and then by dressing in a way that accorded with their beliefs and preferences. I’m not sure what he meant by this. She obviously wasn’t wearing a niqab. Regardless, he seemed to be praising her for her willingness to capitulate to a highly oppressive system, the boundaries of which are entirely determined by men.

I couldn’t help but think that such a characterization might serve well to describe her political career generally. The rector told us about her time editing the Guardian women’s page in the 1980s, when thousands of letters from female readers exhibited a widespread sense, among women, that the prime minister was not really one of them at all. “She’s a man,” one colleague said. Thatcher was not interested in feminism, but nor was she so confident in the innate ability of a woman that she could comfortably perform as a woman. She performed femininity in her dress and her “beautiful manners” (Hurd’s formulation, again); but she also famously performed aggression, masculinity: her cabinet feared her, although I don’t know how much they respected her. The phenomenon of Thatcher, in gender terms, is endlessly fascinating, and I don’t have the space to explore it here, but it seemed deeply odd for Hurd to be speaking of his former employer, the former Prime Minister of Great Britain, in terms such as “radiant” and “stunning.” He seemed entirely unaware of the incongruity. Perhaps it’s a generational thing, but that is only an explanation, not an excuse.

Still, Hurd’s a deeply likable man. This is the refreshing thing about England: feeling personal affection for your political opponents is plausible. In America, public discourse is so violent, so vehement, that it’s nearly impossible to disagree politely with somebody. Americans are much less interested in politeness anyway; during an intellectual sparring match, to be courteous is almost viewed as quaint. Here, however, it is easy. Hurd’s very charming. It is possible that he’s not a particularly deep thinker: Rory Stewart, as the Duchess said when we were comparing notes later, has a much more profound way of engaging with questions, whereas Hurd’s great qualities seem to be his prodigious memory and his anecdotes. Yet I like him very much. I can see at once why Darcy wanted to have tea with him; I wanted to have tea with him. Should’ve joined a student newspaper long ago.

All I want is to have my peace of mind

I love long deadlines. There, I said it. My degree has given me three of them: one in Trinity of last year, two weeks to produce a tute-length essay (2-3,000 words) and a commentary; one last term, four weeks to produce a 5-6,000 word Special Author essay on William Faulkner; and one this term, three or four weeks to produce a Special Topic essay of equal length. I’m writing, as I said before, on the use of the grotesque and the Gothic in Southern fiction. The thing about this paper is that, unlike the Special Author one, you don’t answer a question. You make up your own thing, write an abstract, submit it to the examiners for approval, wait for approval, get approval, do your own research, and write the thing. This means the schedule of production is pretty much completely up to me. The deadline for abstract submission was last Thursday, and the examiners will officially approve the topic this coming Tuesday, but in practical terms, the only reason this happens is so that they can make sure you’re writing on more than one author (you’d be surprised how many people just don’t read the exam regulations.) With the Faulkner paper, on the other hand, I was constrained: the question wasn’t released until Tuesday of fifth week, and the paper was due exactly four weeks later. This time around, there’s no release date, so there’s no technical start date. The start date is whenever you like.

I love this because I am a chronic worrier about deadlines. I always start too early because I labor under the delusion that four weeks won’t be enough time. Consequently, I’ve been reading since Monday. Reading for an essay is kind of an amazing process. If everything you read in one working day is entirely or even mostly relevant, you can work for five hours–hell, you can work for three–and emerge from the library with your level of understanding and comprehension about ten times higher than it was when you woke up. That’s just one day. It’s almost scarily rewarding. (If you have bad luck, on the other hand, you can spend more than five hours trying to extract usable information from tracts written by people who use phrases like “the pregnant womb-brain of Wordsworth’s imagination” and “The character is a southern chronotope who throws into focus the infinite heteroglossia that work to construct him.” (True story.) This is also scary, but not rewarding.) Anyway, so far all of the reading has been relevant, and because I am (besides being a chronic worrier) pathologically impatient, I decided to try and start writing something on Friday afternoon.

This is only possible, I should add, because I don’t have to. I can decide to read early, and I can decide to start writing early, because it’s not a requirement. My schedule is free and clear, the Chair of Examiners isn’t imposing any time restraints on me other than the requirement that I give them a finished product by 12 March, and I can do whatever I like, whenever I like. Are you starting to see why I love long deadlines?

As a result (and, you must remember, the chronic worrying plus the impatience is responsible for this, not necessarily my native work ethic, which is capricious), I have 1,526 words as of noon today. I have three weeks to produce another 5,500 more. I’m not even finished with my introductory section, and I know exactly where I’m going to start when I return to the essay on Monday morning. Forgive me for gloating, but things rarely go this smoothly with weekly work.

This is how my days go when I have long deadlines: I wake up at eight. I write until eleven or noon. Some of that also involves reading–I tend to need to read more things as I go along–but by lunchtime I’ve done enough to clock off. The afternoon is mine. I’ve spent this afternoon doing the following: cleaning our kitchen (not just the dishes, but the stovetop and the oven door and also the counter by the microwave, which was beginning to develop its own ecosystem), watching the first twenty minutes of Sun, Sex and Suspicious Parents (quality programming from BBC Three) over lunch; reading the introduction to Moby Dick (another great thing about long deadlines is that, for a change, I have time to read for pleasure during term); writing this blog post (in Blackwell’s, with a fat little pot of Earl Grey at my elbow). This is pretty much how I want to spend my life. This works well. Also, it’s sunny today, and although the winter isn’t over yet, I am easily bamboozled (like the snowdrops) and am credulous enough to be quietly but thoroughly pleased about good weather in February. I’ve given up being annoyed for Lent, and though it’s probable that by this time next week, something or other will have happened to provoke annoyance, for the moment, things are just fine.

Yorkshire 3: Air and earth have nourished me

Humor me, gentle snowflakes. Quickly–in your heads, please–do a free association with the word “Yorkshire”. What do you come up with? Yorkshire pudding, perhaps. Proper tea. Swaledale sheep. I would hope that at least some of you thought immediately of the moors, and, depending on your level of literacy, of the Brontë sisters. Certainly few people have chronicled the characteristic Yorkshire landscape so memorably, so popularly and, yes, so skillfully (whatever you feel about Heathcliff and Cathy, you don’t forget ‘em.) It would have been thoroughly ridiculous to make a trip to Yorkshire and not visit Haworth parsonage, where Charlotte, Emily and Anne were raised, and where they all lived for most of their adult lives. (This is without even mentioning their impecunious brother Branwell, who passed his brief existence in spectacular mid-Victorian fashion, addicted to opium and alcohol, the creative impulse he shared with his sisters diverted into a dilettante career as a portrait artist and minor poet. He wasn’t unskilled, but he wasted his talents with remarkable single-mindedness, and died at home of tuberculosis at the age of thirty-one, with only his father for company.)

We drove to Haworth over the moors, their wintry expanse stretching away burnt orange and purple under grey skies. I peered out the clouded car window, swiped ineffectively at the condensation with my coat sleeve, watched for about thirty seconds as a patch of clear glass was briefly visible, then repeated the process as the combined breaths of five people refogged the window again. Looking out the front windshield gave a somewhat better view; the car plunged down into steep valleys, through collections of stone houses too small even to be called hamlets, then up onto the tops again. The Yorkshire moors aren’t exactly the Rockies, I grant, but they are quite high enough, and the ascents are steep. Half Pint’s car, which really deserves a medal of some kind, hauled up the incredible hill on the top of which historic Haworth is perched. It was not a slope up which I would have cared to walk, but the car, carrying five of us, wheezed into the parking lot at last. We had been told that Haworth was an extremely busy tourist attraction, particularly popular with the Japanese (and their Nikons), but there was no one else in the parking lot when we got there–just us, and a man with two very large black Labrador dogs, running to fat. I cooed at them whilst Half Pint, the Duchess and Princi commenced a sudden search for one of Princi’s earrings, which she had lost somewhere between the car’s interior and its exterior. Perceiving that Darcy and I were somewhat supernumerary, Half Pint dispatched us to find out ticket prices.

We wandered up around the side of the parsonage and into the front garden. It is an ugly house, shaped like a block of cheese, but solid and well-built, made of the yellow-grey stone that characterizes rural Yorkshire architecture. As the last outpost between tender civilization and the rugged moorland, Haworth could have done much worse. The front garden gate opens directly into the parish cemetery and thence into the church. The cemetery, it transpired, was responsible for some serious contagion in the village in ye olde times; more corpses than the sacred ground could, strictly speaking, accommodate resulted in a massive outbreak of cholera. Public health inspections twenty or thirty years before the Brontës’ time brought this to light, and conditions were amended (one assumes; it’s not actually clear), but I would not perhaps have looked upon the scene as one of such secluded tranquility had I known earlier. The ticket prices were printed on a board outside the front door. It was £5 for students, which was favorable. Princi and the Duchess were not interested, and excused themselves to go shopping, but Darcy, Half Pint and I brassed up and went in.

The house museum is a curious little place. It’s laid out such that you wander from room to room, consulting a glossy pamphlet which tells you what happened in each place. Generally, this information is of a fairly obvious nature (“Mr. Brontë’s study. This is where Patrick Brontë kept his books and wrote his sermons…Kitchen. Here the two house servants would prepare meals…” and so on), but there were one or two interesting tidbits–Emily is thought to have died on the sofa in the front sitting room, which lends it the macabre interest of a relic. In a similar vein, Charlotte’s clothes are on display upstairs in the room that was her bedroom. She was remarkably tiny, even when you remember that people used to be smaller; her shoes are like a child’s. There is, too, the bed in which Branwell died, in another upstairs room, and a room in which are hung some of the portraits that he painted. Looking at them is sad; he was a good enough painter, apprenticed to Thomas Lawrence, one of the most well-respected artists of the day. If he had lived longer and worked harder, he could have been, if not great, then at the very least, even better. But then, the Brontës are a sad family. Even their successes are sad. Emily was simultaneously wild and domesticated, hating to leave home but loving to wander the moors for hours on end, alone, once famously disciplining her unruly dog Keeper with her fists before weeping with remorse. Anne is more enigmatic, her two novels probably the least famous, but she was the only one of the three who managed a career as a governess and teacher. Charlotte married, but died just a year later, pregnant with her first child. Their father outlived them all.

With this on our minds, we emerged from the museum gift shop (which sells all the novels) and set about trying to find the Duchess and Princi. Half Pint texted them both, and we waited for a minute inconclusively by the church, just opposite a pub called the Black Bull. Darcy poked me and pointed at a plaque on the side of the building. It read, “Here Branwell Brontë used to drink himself into a stupor and assault the barmaids” (or near enough). So did the plaque on the next building. In fact, most of the center of Haworth seemed to have been the site of Branwell’s bacchanals. This was incredible, but must have been true. At that moment, Princi and the Duchess appeared at the top of the hill, swinging bags from a secondhand bookshop and looking very pleased with themselves. The evening was drawing in by now (we had set off late, needing the morning to sleep off the night before), but we wanted to see the high street of old Haworth before all the shops shut. The warm golden glow of a shop called Rose & Co. beckoned. It described itself as an Haworth Rose & Coapothecary, but sold all sorts of things: Yorkshire Tea, soaps that looked and smelled like tiny fragrant pastries, badger-hair shaving brushes in a corner, baskets full of shortbread and chutney. In a back room, there were frilly knickers (the temperature the day we visited was not much above freezing, but one supposes they’re hardy up there) and dresses made after vintage patterns. It was all utterly delightful. We left happy and took pictures of ourselves in the street in positions of varying silliness, then headed down the hill, but were stopped by the sight of an old stone building on the high side of the street. It was clearly a shop, and it bore a black-and-gold sign which read THE SOUK. We had to go in.

Well, it was wonderful. It was run by a woman in a tweed waistcoat and pince-nez called Diane, with her assistant who bore a striking resemblance to the character Joanna Lumley plays in Absolutely Fabulous. Joanna Lumley was talking to a man who was clearly a regular but who looked wildly out of place in a Yorkshire moor town, a straggly-haired character in a long shapeless camel-colored coat with a distinctly eccentric air. He glared at me as I moved past him, smiling apologetically. The shop sold vintage and second-hand clothing, shoes, hats, gloves, purses, jewelry. There were some glass decanters ranged along the far wall, but they were impossible to see from the door; you had to walk all the way around the shop to find them. You had to walk all the way around the shop to find anything, because it was crammed full of things and the aisles were about as wide as my waist. I nearly stepped on an unbelievably elderly dog, a liver-and-white cocker spaniel with goiters the size of my doubled fists, which gazed mildly at me, then whiffled a little and collapsed with a wheeze underneath a nearby dress rack. When I got back to the front of the shop, Darcy and the Duchess were trying on waistcoats together, and Princi was experimenting with hats. My eyes lit upon a rack from which hung six or seven corsets. Half Pint looked at them, then at me. I reached for one, and at that moment the straggly-haired man left. Joanna Lumley’s attention, now diverted, turned to me. “Do you want to try one on? You must. Diane can do the laces. Come here. No, not in the middle of the shop, come behind the screen, come on.” She herded me and Half Pint together. I grabbed one, a black-and-gold beauty which looked about the right size. “Diane!” Joanna Lumley shouted. The proprietress appeared and looked me up and down, then at the corset in my hand. “Oh, those are lovely,” she said. “I got them from a fabric factory that had shut down. The material was eighty quid a yard when it was on the market. Now turn around.” Helpless with the effort of trying to comprehend something worth eighty quid a yard, I obeyed. She immediately set about lacing me up. I couldn’t see what was going on behind my back, but from the way it felt, she must have looked somewhat like a deep-sea fisherman hauling up a catch. “Breathe in,” she instructed, then pulled even harder. Darcy and the Duchess had briefly ceased their waistcoat shopping to spectate. I hoped not to pass out. Half Pint was walking circles around me, talking out loud: “A long skirt would be good with that. A black one, maybe with some gold underneath–we’d have to make allowance for the bottom of the corset at the waist, obviously…” She gripped the material, tested it. She and Diane consulted, turned me around, turned me the other way, murmured about fabrics. I felt like a doll. I bought the corset.

At the Souk

The Duchess and Darcy made some purchases (waistcoats and a tartan smoking jacket, respectively: all gorgeous clothing) and we drove back over the darkened hills, the Duchess teaching us a song from the Second World War memorably entitled “Hitler Has Only Got One Ball”, with regional variations. We were booked for dinner at an Italian restaurant in Hebden Bridge, where we drank rather a lot of red wine and consumed rather a lot of pasta, and where the waiter gave Half Pint a free brandy on discovering that it was her birthday. We sang to her, in harmony (as we had done the night before), and returned to the house content.

The next morning, I woke at five. Darcy, who had offered to drive me to the airport, was downstairs soon afterwards. We ate in the dark; Half Pint came down to say goodbye, which was awfully sweet of her, as did Princi (a fact which I forgot in the first edition of this post; mea maxima culpa, and I probably owe Princi a drink for it); and in the dark we left. My flight was from Manchester Airport at nine o’clock that morning. Darcy drove me through a night which did not lighten, down the M60, straight over the sprawling city (with a brief, exciting and unplanned visit to Bolton) and to the airport in perfect time. It is a kindness to drive anyone to the airport, let alone through one of England’s largest metropolitan areas at a peak travel time when it is still dark, and here I will thank him, and register my opinion that he is an officer and a gentleman.

And in two days’ time, back to England–to Cumbria first, then to Oxford for the beginning of Hilary. Stay tuned.

Yorkshire 1: All aboot t’green nobby hills

The titles of these posts are going to come from an extremely entertaining book I’ve just discovered entitled “Yorkshire Dialect Poems”, edited by a fellow called F.W. Moorman. Because dialect is just that good.

Well–we found Princi eventually. She’d had a terrible time on the train from London, which was delayed, but arrived safely, so we threw her in the back of the car and set off for the house. It’s about an hour’s drive, mainly on motorway but, once you’ve turned off it, up a series of increasingly dark and winding country lanes, barely punctuated by the lights of houses. The car labored gamely up these slopes, the sweep of its headlights illuminating drystone fences and windswept fields, before coming to a stop at Half Pint’s gate. After a protracted struggle with the cases, we got them out of the car and into the house, which is a converted barn and very lovely. The entire downstairs is an open-plan sitting room, with doors leading off it into dining rooms, kitchen (complete with refurbished Aga, of which I immediately became very fond), and study. The upstairs is a balcony with doors leading off it into the bedrooms and bathrooms. A wood-burning stove in the main sitting room ensures maximum coziness–it is a wonderfully comfortable house. Half Pint’s mum was out at a holiday party, but had left a fish pie for us in the bottom of the Aga, which we fell upon eagerly. Afterwards we sat around in the sitting room, talking and giggling and working our way steadily through a box of white wine.

I was up around eight the next day, along with Half Pint, and we waited for Darcy to arrive. He was meant to be driving down from Cumbria early in the morning, but his phone had broken and Half Pint was uncertain as to his ability to find the house unaided. “He’s got a sat nav,” I said optimistically, but we both recalled his navigational efforts in Cumbria last spring, and even the prospect of electronic assistance was hardly reassuring. The most unsettling part of it all was that he couldn’t contact us, nor we him. For people of our generation, this is almost unheard-of, and as we sat nursing our cups of tea, it became clear how our parents must have felt when they’d invited friends to stay: with no up-to-the-minute contact, they told you when they aimed to arrive and you hoped for the best. If they were delayed, you waited in ignorance until they could get to a pay phone and explain (hopefully) where they were. This, incidentally, is why the iconic red phone box is disappearing: the rise of mobiles means no one needs them anymore. They’re keeping them in rural areas where signals might be bad, but other than that they’re quickly becoming obsolete.

Remarkably, ten minutes before we were expecting him, Darcy’s car pulled into Half Pint’s driveway. We crowded around and fussed at him while he grinned sheepishly. “The sat nav actually got you here?!” “Well, no,” he admitted. “I just went and asked a farmer up the road. He was very helpful.” Half Pint pondered this for a moment. “Was he tall? What color was his hair? I wonder who that can have been…It was probably Mike,” she added reflectively (or some such name), before bustling off to arrange bedding.

After a quick cup of tea, the four of us packed into Half Pint’s car and headed off on a walk at a place called Hardcastle Crags. It was almost like parts of Virginia–the walk wound around the bottom of a hill, following the course of a stream. There were lots of trees, spaced at convenient distances from one another, and small clambery rocks underfoot, and at one point a bluebell wood, not in bloom at the moment of course, but impressive nonetheless. Bluebell woods are ancient and there are not many left; they’re disappearing swiftly, as so many ancient and beautiful things are doing, and so it was nice to see that the National Trust was interested in preserving and protecting this one. Darcy went mental and spent much of the walk running away from us, like a distracted puppy, to do things like climb trees and scale rocky outcroppings and ford the stream. Once we found him hanging from a branch by all fours like a giant sloth.

The lesser-spotted Darcy sloth

The lesser-spotted Darcy sloth

Another time, Half Pint, Princi and I posed for a picture near the water, only to find, on subsequent examination, that the camera had also caught Darcy halfway up a nearby tree. We peered up at him. “Can’t get down,” he called, disconsolately. But he did, and then proceeded to bound over the landscape until we reached a part of the stream with a large rock close to the bank. As if by magnetic force, he made straight for it, clambered up it, and sat there dangling his legs for a while, grinning like a schoolboy, until the time came for him to try and get back down. The three of us watched him for a moment. Then Half Pint turned to me. “Can you swim?” “Yes.” “Good, because if he falls in, you can go in after him.” “He won’t fall in,” I said, watching Darcy’s singleminded progress, “but he might well get his foot trapped and break an ankle.” We observed him in silence for a while. “But that’s unlikely,” I added hopefully. Half Pint looked at me. “No it’s not.” “Yeah, I know.” We were interrupted by Darcy’s sudden and noisy (but, fortunately, unproblematic) landfall, and after some perfunctory head-shaking, we carried on.

The path ended at a place called Gibson’s Mill, which had a cafe and an outdoor seating area, but, more importantly, a bridge. We all decided more or less simultaneously that a stick race was in order, but my blood sugar had let me down again so I sat on the bridge parapet pricking my finger while the others scouted for sticks. Darcy returned with a stick for me which was closer in size to a small boy bandlog. It was ludicrously disproportionate, like trying to win a drag race in a tank. The only possible way to win would be to drown everyone else’s sticks within the first few seconds. This, of course, did not happen. We dropped ours over the side; mine sank with an almighty kerplosh; the others ran over to the other side of the bridge and jumped up and down with anticipation. Princi’s came out first, then Half Pint’s shortly after, and Darcy’s at a respectable distance. Princi turned to me. “Where’s yours?” “I know where it is,” Darcy said, laughing, and pointed to the stream bed where my log lay, majestically inert. I sulked for about five minutes, feeling hard done by, then lost interest and we carried on back to the car by road, a much quicker walk than the way we’d come.

The Duchess was meant to be arriving in Halifax around three, so we still had some time to kill and spent most of it in a pub in Hebden Bridge, called the Stubbing Wharf. (There was no wharf in sight, but the soup was very good. The cider, on the other hand, was like distilled gnat’s urine.) I exchanged some texts with the Duchess. The coach hadn’t stopped at all on the six-hour drive up and she was very hungry. When we collected her, I fed her some sherbet straws from my bag and we headed straight back to the pub, where she had lunch and Princi, a fiend for chocolate of any description, had some decadent item or other for pudding. I bought a coffee with Bailey’s and waited at the bar, listening to the witticisms of the men next to me, who were enthralled by a label on a beer tap for a variety called Black Sheep. “That,” one of them said with tipsy lucidity, “in’t politically correct, that in’t. They ought to call it Ethnic Sheep or they could get done.” His buddies fell about chortling to themselves. I collected my coffee and hastened upstairs again, leaving another man to remonstrate, “But that’s how you spell Ethnic, B-L-A-C-K.” It was not a conversation you would ever hear in Virginia. I spent a while thinking about it. It wasn’t vicious, they weren’t a lynch mob; they were just casually racist. Was that racism? I wasn’t sure. I sipped the coffee with Bailey’s, felt it warm my stomach, and watched Princi destroying her chocolate cheesecake.

We returned to the house in the late afternoon, and Darcy brought in from the car a very ancient board game called Kingmaker. It’s sort of like Wars of the Roses Risk; you get to march troops all over the board (a map of England) and capture nobles and slaughter royals and all the rest of it. I decided to be a Lancastrian and set about systematically murdering Richard of York and his sons, George of Clarence and Richard of Gloucester. (An inestimable loss for literature: bye bye, Richard III.) Half Pint and I even teamed up, but unfortunately we weren’t quick enough to kill the remaining Yorkist, Edward of March. Darcy promptly crowned him, killed the Lancastrian queen Margaret and her son, then revealed his true colors by switching sides, killing Edward and taking control of Henry VI, thereby neatly winning. It was all most exciting and deeply infuriating and I enjoyed it immensely. Fortunately, just after we’d been trounced, Half Pint’s mum announced that roast pork was ready, and we practically climbed over each other in our haste to get at it. It was glorious, but after that and an episode or two of the West Wing, we were sufficiently tired and went to bed. The next day, after all, was York, for which we would need all of our (considerable, in Darcy’s case) energies.